GOLD BAKERY HOLIDAY MENU
Instead of the usual cake subscription format this month I’m offering a special winter cake that is a little bigger, richer and happens to just get better the longer it sets up shop on your kitchen counter. It’s a holiday cake spicy with fresh and candied ginger, dark with molasses and sweet with a light citrus glaze on top. Great
for lounging by a fire with coffee and tea or take it to a party!
FRESH GINGER BREAD CAKE WITH ORANGE +SUGAR GLAZE
9 “ ROUND SERVES 12-16